Tartar of salmon, avocado, salad mix, crispy bacon, capers, home-baked croutons with herbal oil, Sasa Caesar sauce.
Slightly spicy crispy shrimp on the little jam salad, cherry tomatoes, capers, crispy bacon, homemade roast croutons with herbal oil, Sasa Caesar sauce.
Grilled chicken on a little jam salad, crispy bacon, parmesan cheese, home-baked Krutoonis herbal oil, Sasa Caesar sauce.
Peeled pink tomatoes, red cheese, roasted pepper, cucumbers, green onions, olives Kalamata, olive oil.
Little gem salad, crispy bacon, parmesan, home-baked croutons with herbal butter, capers, sais Caesar sauce.
Salad with rose tomatoes, roasted pepper, cheese, olive oil.
Cherry tomatoes, cucumbers, fresh pepper, cheese, olives, red onion, olive oil, oregano.
Cherry tomatoes, avocado, mozzarella Burrata, songino, olive oil, balsamic, bruschetta.
Crispy chicken fillet on a mix of little jam salad, crispy bacon, parmesan, home-baked croutons with herbal oil, Sasa Caesar sauce.
Cherry tomatoes, cucumbers and avocado, seasoned with light avocado dressing.
Philadelphia Crispy Chicken Sushi on top of a mix of salads little gem, crispy bacon, parmesan, home-baked croutons with Ilkovo oil, Sasa Caesar sauce.
Baked goat cheese, mix salads, arugula, sun- dried apricots, caramelized walnuts.
Vesuvius with salmon and Philadelphia on top of green salad mix with arugula, avocado,cherry tomatoes, Unagi sauce and sesame.
Tuna, salad mix, cherry tomatoes, cucumbers, corn, egg, olives, Feta sauce.
Sligtly spicy edible seaweed.
Baked marinated Pimmientos de Piquillo from San Sebastian, Stracchino cheese and Pimientos de Padron.